Monday, June 29, 2015
Herbs And Spices - Bouillabaisse
This simply prepared fish stew is a classic French recipe from Marseilles. Serve with a slice of hot toast topped with a spoonful of rouille.
Sunday, June 28, 2015
Friday, June 26, 2015
Thursday, June 25, 2015
Wednesday, June 24, 2015
Tuesday, June 23, 2015
Monday, June 22, 2015
Sunday, June 21, 2015
Salad - Cucumber And Tomato Salad
A refreshing, light salad for any hot, humid summer day! A great main dish for vegetarians, as well. The basil may be substituted with fresh parsley or mint. Be sure to make this salad just before serving.
Friday, June 19, 2015
Thursday, June 18, 2015
Tuesday, June 16, 2015
Breakfast And Brunch - Herman Coffee Cake
A cinnamon-pecan sourdough coffee cake with brown sugar and raisins is finished with a brown sugar glaze, resulting in a scrumptious breakfast delight.
Monday, June 15, 2015
Breakfast And Brunch - Theras Canadian Fried Dough
Fried dough pastries made of whole wheat flour, fried and sprinkled with cinnamon sugar, are a popular Canadian treat.
Sunday, June 14, 2015
Bbq Grilling - Grilled Turkey Burgers With Cranberry Horseradish Dressing
Thyme-seasoned turkey burgers are topped with a sweet and spicy cranberry sauce in this versatile recipe.
Bread - Pineapple Zucchini Bread
Embellish already-wonderful spicy zucchini bread with crushed pineapple, and then ladle on the pineapple glaze. What a terrific idea!
Friday, June 12, 2015
Manhattan Ice Cream Float (2 Pints Vanilla Ice Cream, Slightly Softened 3 Ounces Bourbon 1/2 Pint Heavy Cream 3/4 Ounce Sweet Vermouth 1 Tablespoon Sugar Dash Of Angostura Bitters 1 Liter Cherry Soda, Or Three 12-Ounce Bottles, Chilled Maraschino Cherries, For Garnish)
Manhattan Ice Cream Float (2 Pints Vanilla Ice Cream, Slightly Softened 3 Ounces Bourbon 1/2 Pint Heavy Cream 3/4 Ounce Sweet Vermouth 1 Tablespoon Sugar Dash Of Angostura Bitters 1 Liter Cherry Soda, Or Three 12-Ounce Bottles, Chilled Maraschino Cherries, For Garnish)
Seafood - Honey Grilled Shrimp
Easy and delicious! Onions, peppers and mushrooms are perfect when alternated with shrimp on the skewers. Just cut into bite-sized pieces and add them to the marinade with the shrimp.
Thursday, June 11, 2015
Tuesday, June 9, 2015
Herbs And Spices - Russian Mushroom And Potato Soup
I make this soup every Halloween and is the 'signal' to the family that the cool weather has arrived. I've been making it for 15 years now and out of all the soups I make, it is still everyone's favorite. Enjoy!
Monday, June 8, 2015
Sunday, June 7, 2015
Saturday, June 6, 2015
Friday, June 5, 2015
Herbs And Spices - Classic Thanksgiving Dressing With Parsley Sage And Thyme
For those who haven't completely given up on homemade stuffing and are looking for a simple, memorable stuffing, this recipe - and it's tasty variations - will set you on the path in the right direction.
Wednesday, June 3, 2015
Monday, June 1, 2015
Meat And Poultry - Grandmas Chicken Noodle Soup
This is a recipe that was given to me by my grandmother. It is a very savory and tasty soup and I believe that all will like it. If you would like to add even more flavor, try using smoked chicken!!
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