Saturday, January 31, 2015
Soups Stews And Chili - Navy Bean Soup I
A great soup to simmer all afternoon, full of tomatoes, onions, celery, ham, and spices. This recipe makes eight to ten servings so make sure you have a large stock pot on hand.
Friday, January 30, 2015
Seafood - Seared Scallops With Tropical Salsa
Seared scallops are served warm with a spicy, fresh pineapple, mango, cucumber, and bell pepper salsa. Simple, colorful, and delicious.
Wednesday, January 28, 2015
Tuesday, January 27, 2015
Monday, January 26, 2015
Main Dish - Italian Sausage Peppers And Onions
My family has been using this very simple and delicious recipe for sausage, peppers, and onions for years and years now. For an extra kick, try using half sweet sausage and half hot sausage!
Meat And Poultry - The Best Bean And Ham Soup
I make this hearty soup using the ham bone from our Easter spiral ham. It makes a huge pot of soup, so invite some friends or just freeze several portions for later use.
Sunday, January 25, 2015
Meat And Poultry - Chicken Breasts In Caper Cream Sauce
A family favorite, these chicken breasts get the full-flavored treatment: these are smothered in a creamy dill and caper sauce, and seasoned with lemon pepper and garlic powder.
Pasta - Chicken Danielle
A thick, creamy mushroom sauce served over golden brown chicken breasts and linguini. Easy and satisfying. Crusty bread is always good for dipping in the sauce as well.
Saturday, January 24, 2015
Appetizers And Snacks - Mandarin Chicken Roll Ups
These sandwiches--tortillas wrapped around chicken, fresh vegetables, canned oranges and pineapple and a sprinkling of cashews--are a great meal on the run.
Friday, January 23, 2015
Thursday, January 22, 2015
Salad - Greek Pasta Salad With Roasted Vegetables And Feta
This salad is best served warm so all of the fabulous flavors can strut their stuff. The veggies are roasted for this salad and then combined with bow tie pasta, arugula, sun-dried tomatoes, basil, and a splash of olive oil.
Wednesday, January 21, 2015
Choco Mint Cream 2 Parts Pinnacle® Chocolate Whipped® Vodka 1 Part Dekuyper® Peppermint Schnapps 1 Part Dekuyper® Green CrèMe De Menthe 1 Part Half & Half Shake With Ice And Strain Into A Chocolate Sauce Striped Martini Glass.
Choco Mint Cream 2 Parts Pinnacle® Chocolate Whipped® Vodka 1 Part Dekuyper® Peppermint Schnapps 1 Part Dekuyper® Green CrèMe De Menthe 1 Part Half & Half Shake With Ice And Strain Into A Chocolate Sauce Striped Martini Glass.
Tuesday, January 20, 2015
Fruits And Vegetables - Grilled Chicken With Spicy Mango Glaze
Chicken legs are rubbed with a blend of Mexican-inspired spices and briefly baked. The outdoor grill is where they finish cooking with a tangy sweet glaze.
Monday, January 19, 2015
Desserts - Cranberry Pistachio Biscotti
The red and green make a great Christmas cookie. Have used other nuts instead of pistachios with success. If your pistachios are salted, omit the 1/4 teaspoon salt from the recipe.
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